Frozen anchovy

An anchovy product with the scientific name Engraulis encrasicolus. Weight options include 750 g, 900 g, 1000g, 10 kg, and 12 kg. Scientific name: Engraulis encrasicolus Product feature: IQF, deep frozen Shapes: Whole, cleaned, fillet Weights: 750 g, 900 g, 1000g, 10 kg, 12 kg Glaze ratio: %0,10,20